What should I grow to make a profit?
That is the ultimate question. The answer is… it depends.
In this virtual 3 hour workshop instructor Andrea Gunner, agrologist and poultry producer, will take participants through the process of how to determine profitability of an individual crop and of the farm business as a whole. Considerations such as labor costs, yield, market price, volume, among other variables are critical to the profitability of your operation.
You will come away with an understanding of data you need to track during the growing season and how to make decisions based on your operations, location and marketing plan.
This is appropriate for market gardeners, livestock producers as well as value added producers.
Workshop Cost: Free
There is no cost to attend but space is limited and pre-registration is required. This workshop is available to residents of the Columbia Basin. Not sure if you are in the region? Check out our map.
Workshop Delivery: Online
This workshop is delivered virtually using Zoom. You will need a Zoom account and access to a computer with video, sound, microphone and ideally a webcam. Learn about Zoom here.
An email will be sent to you with the Zoom link a day or so before the event. We have had a lot of emails go to people’s junk mail so check there if you haven’t received it.
This will be a 3-hour workshop. Please note start time 10:00 am Pacific time , 11 am Mountain time
If you need to cancel your registration please email email@example.com with the pertinent details.
Please be aware that some emails from the Basin Business Advisors Program are going to people’s junk mail folders. Please check this prior to contacting us to check on your registration.
Can’t make the workshop? Contact our Agriculture Specialist, Nyree Marsh about this topic by applying for services here.